schedule
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IF YOU ARE WILLING TO ATTEND ANY SEMINARS THAT WE OFFER, PLEASE CALL US IMMEDIATELY TO CONFIRM YOUR ATTENDANCE.
Note: For our regular course, we require minimum of five (5) participants for the class to push through.
Tel. No.: (02) 742-7866 or 742-0826
Mobile No.: 0933-0429438 / 0966-9534284
THANK YOU VERY MUCH.
what's new
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Nov
30
2018Holiday Schedul...Office, Store & Training are closed on the Nov [...]
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Feb
07
2019PROMO DEMO AT S...Come, Learn and Earn!!! Grab the opportunity to le [...]
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Feb
23
2019BUTCHERY AND ME...Study the Process & Technology of Meat Fabrica [...]
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Nov
29
2018COLLAGEN POWDERCOLLAGEN POWDER
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Feb
01
2019BAKING COURSESBAKING AND OTHER FOOD COURSES FOR DECEMBER 2018
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Feb
01
2019LOCATION MAPmore articlesWHERE TO FIND US ?
Feb
06
2019NON-FOOD COURSE...NON-FOOD COURSE FOR FEBRUARY 2019
< [...]Feb
01
2018MEAT PROCESSING...Schedule for the Month of DECEMBER 2018
Nov
29
2018COLLAGEN POWDERCOLLAGEN POWDER