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Tutorial Lessons on Meat Processing Business using CHICKEN MEAT or Beef

Friday, January 3, 2020

Duration:           9:00am - 5:00pm (wholeday)

Tutorial Fee:     Php 8,000.00

No. of Pax.:       1 to 5 participants

                                 For additional participant, we will charge Php 500.00 per head

Additional Cost: Cost of meat materials, ingredients, spices and packaging materials (more or less Php 2,000.00)


1.)  Lecture / Demonstration with Hands-on

2.)  Free Certicate and Handouts


Select six (6) products from the list below:

1. Juicy Lechong Manok

2. Chicken Ham

3. Chicken Tocino / Tapa

4. Spicy Chicken Wings

5. Chicken Tonkatsu

6. Chicken Inasal

7. Chicken Barbecue

8.  Siomai

9.  Hamburger

10. Nuggets

11. Skinless Longganisa

12. Various Kind of Sausages

       Local:    Garlic, Ilocos, Lucban, Cabanatuan, Cebu

       Int’l.:      Pepperoni, Hungarian, German Sausage

Beef Products:

a. Tapa

b. Tocino

c. Corned Beef

d. Beef Teriyaki

e. Hamburger (Premium/Low Cost)


Call us for more details:


Tel. Nos.: 8742-7866 * 8781-0359

Sun:       0922 769 4797

Globe: 0966 953 4284









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